Robin’s Nest Day Nursery employs a qualified chef, with experience in catering for young children, to produce all nursery meals in-house. Our chef specialises in children’s nutrition and has undertaken additional training to further her skills. The chef devises menus on a 3 weekly rolling basis in line with the Children’s Food Trust’s ‘Eat Better Start Better’ guidelines.
![Little girl eating grapes](https://cdn.prod.website-files.com/614360e33f67a6c61c94975a/6144a13fc9ecb4225a49b7cd_8.jpg)